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商品 Scotch Whisky 蘇格蘭威士忌 Springbank 34 years Vintage 1966 雲頂 34年 私人桶 (700ml 47.1%)
Springbank 34 years Vintage 1966 雲頂 34年 私人桶 (700ml 47.1%)
Springbank 34 years Vintage 1966 雲頂 34年 私人桶 (700ml 47.1%)
NT $1
| Springbank 34 years Vintage 1966 雲頂 34年 私人桶 (700ml 47.1%) 國家：蘇格蘭 區域：Campbeltown 瓶數：300瓶 行家報告~ 色澤：深琥珀 香氣：蜂蠟和蜂蜜芳香，梅果醬，花果茶，菸斗，蜂蜜利口酒，桉樹，薄荷，水果蛋糕，焦油，海元素（貝殼，海藻） 口感：橡膠，樹脂，果醬，辛辣，肉桂，咖哩，辣椒，乾果，橘子，無花果 尾韻：相當長，厚實回甘，樹脂，辛香料草藥 |
| A legendary 1966 vintage Springbank bottled as a private bottling around the turn of the millennium. Having been matured in a sherry cask for 34 long years. Age : 34 YO Vintage : 1966 Country : Scotland Region : Campbeltown Bottles AMT : 300 BT Content : 700ml Alcohol : 47.1% Tasting note~ Color: Amber. Nose:Very vibrant and aromatic at first nosing. Starts on lots of beeswax and honey.Unusually fresh and very complex. Lots of plum jam, flower nectar, light pipe tobacco, then fir honey and liqueur, eucalyptus and mint, then hints of tar and turpentine. Goes on with fruitcake and then lots of sea elements (shells, kelp). A brilliant whisky with lots of presence and a perfect balance between the fruity/jammy notes and the resinous/coastal ones. Palate: Punchy and full of youth, with maybe just a little too much rubber at the attack, but then it gets very salty and jammy, together with quite some chlorophyll and resin. Maybe a tad rough in fact, but the overall profile is almost perfect. Gets quite spicy (cinnamon – lots -, curry, chilli) winey notes coming through. Lots of dried fruits as well (oranges, figs and dates). Finish: Quite long, quite hot and tad bitter, resinous herbal character Affirmative fabulous, shockingly complex. |
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