製作 | 小批限量烤桶風味 |
蒸餾地 | 美國肯塔基州 |
酒精度 | 91.4PRF(45.7%) |
製桶 | 第一桶:深燒,新美國白橡木桶 第二桶:中烤,18個月的風乾木材製成桶 |
風味 | 火烤味和桂皮,山核桃和蜜餞,揮之不去的烤西洋梨,香草和棉花糖,整體柔順可口 |
Production: | Small Batch. Limited quantities |
State of Distillation: | Kentucky |
Bottling Strength: | 91.4 proof (45.7% Alcohol by Volume) |
Cooperage: | First Barrel: Fire-charred, new American white oak barrels Second Barrel: Toasted but not charred barrel made from 18-month air dried wood |
Tasting Notes: | Campfire and cinnamon, with pecan and candied fruit. Lingering finish of baked pears, vanilla, and marshmallow |